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Effect of nutriment from monoculture fermentation of Adasonia digitata seeds by Penicillium chrysogenum on haematology and functional endpoints of intra and extrahepatic tissues in rats

dc.contributor.authorM.R. Adedayo, J.K. Akintunde, A. Sani, A. Boligon
dc.date.accessioned2023-07-19T07:34:52Z
dc.date.available2023-07-19T07:34:52Z
dc.date.issued2023
dc.description.abstracthematosuppressive agent in rats. The animals were divided into six groups (n ¼ 10). Group 1 was placed on basal diet. Group II, III and IV were placed on a basal diets supplemented with 9.9%, 19.8% and 30%, respectively of MCF-ADSPC. Group V was placed on basal diet fed with unfermented Adasonia digitata seeds (UF-ADS) for 56 days. The results revealed 9.9% MCF-ADSPC as better dose to augment weight growth and total protein in rats. Similarly, MCF-ADSPC generated slight increase of WBC and centrophils count at lowest dose (9.9%) and highest dose (30%), respectively better than UF-ADS. The levels of PCV, RBC, haemoglobin, neutrophil, lymphocyte, eosinophils, basophils and monocytes showed no significant difference. Whereas, 19.8% MCF-ADSPC showed a better protection against hepatotoxicity, nephrotoxicity, intestinal mucosa, abnormal cholesterol level and splenomegaly in relation to 9.9%, 30% MCF-ADSPC and UF-ADS. Conclusively, MCF-ADSPC nutriment at 19.8% dose protected functional endpoints of intra and extrahepatic tissues than UF-ADS in a rat model
dc.identifier.urihttps://kwasuspace.kwasu.edu.ng/handle/123456789/503
dc.titleEffect of nutriment from monoculture fermentation of Adasonia digitata seeds by Penicillium chrysogenum on haematology and functional endpoints of intra and extrahepatic tissues in rats

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