Browsing by Author "Ajao, Adeyemi Ajao"

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    ESTIMATION OF EFFICIENCY DIFFERENTIALS IN HONEY BEE ENTERPRISES: IMPLICATIONS FOR HIGHER PRODUCTIVITY IN KEBBI AND KWARA STATES OF NIGERIA
    (Gashua Journal of Irrigation and Desertification Studies, 2016) Oladimeji, Y. U.,; Ajao, Adeyemi Ajao; Abdulrahman, S.; Suleiman, R.; Bolaji, A.M.
    The total honey produced in Nigeria is usually inadequate, not documented and the country only meets the domestic consumption partly from the public based farm, local farmers and mostly import from other countries.This paper examines the Technical Efficiency (TE) gaps between traditional and modern honey bee enterprise in Kwara and Kebbi States, Nigeria. The multistage sampling technique was employed in randomly selecting 80 beekeepers comprising 30 traditional beekeepers from each State and 20 modern beekeepers from both States. The main tools of analysis were descriptive and inferential statistics. Empirical result showed that the mean TE value for modern production system was about 0.84 compared to traditional unit with 0.59. This is an indication that on the average, the bee farmers were operating TE of 0.16 and 0.41 below the frontier for modern and traditional systems respectively. TE coefficients of number of hives (0.29); adjusted hired labour (0.21) and number of baits (0.08) in modern bee farming and traditional bee farming adjusted family labour and number of baits coefficients (-0.05; 0.43) shown that these variables increased TE. A positive mean difference of about ₦6,752 in income was realized among bee farms that adopt new bee farm equipments. The demand-supply gap of honey products could be bridged and sustainable increased output could be achieved if farmers adopt a new techniques and improved their technically efficiency as ample opportunity still exist to move closer to frontier.
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    Structure, production and constraints of honey hunting and traditional beekeeping activities in patigi, Kwara state, Nigeria
    (Egyptian Academic Journal of Biological Sciences, 2015) Ajao, Adeyemi Ajao; Oladimeji, Y.U.
    Honey has continued to play an important role in nutrition and medicine; it is an ingredient in many herbal remedies and a crucial component of the bride price for many tribes in Nigeria. Several methods and structures including traditional, modern beekeeping, and age long honey hunting are employed to obtain honey for its several uses. This study aims to study honey bee farming structure; production capacity and constraints faced by both honey hunters and traditional beekeepers. A proportional random sample size of 190 bee honey farmers comprising of 110 bee honey hunters and 80 traditional beekeepers were used for the study. Data were collected through structured questionnaire and direct participation. The results of the study indicated that about 53% and 70% of the honey hunters and traditional beekeepers were within 20-30 years and 31-40 years of age respectively. The result also revealed that 86.3% of honey hunters and 87.5% of beekeepers employed smoking as mean of honey harvest. Further, 4.7litres, 4.8litres, 5.8lites and 6.2litres of honey were harvested from tree cavities, colonies on tree branches, woven grasses and calabashes respectively. Provision of necessary modern beekeeping tools, training, and credit facilities could minimize constraints faced by bee farmers and improve their welfare.